Sunday, this little charmer and I took a walk to the grocery store. I know the nice weather will be ending soon, so I'm taking every chance I have for the two of us to go for a walk. She's not getting any lighter (and neither am I) so pushing her stroller combined with 3 bags of fresh fruit and veggie groceries actually made for a nice little leg workout!
And here was our Sunday evening dinner. Mostly what I had brought home from the grocery store. This recipe is delicious and so easy to make! I put 4 chicken breasts, a bunch of green beans, and cut up potatoes in a 9x13. Then I add a packet of Italian seasoning and drizzle some olive oil on top. Cover it with foil, throw it in a 350 degree oven for an hour, and you're good to go! And I promise it's husband and toddler approved. Oh, and as a side note, the original recipe calls for an entire stick of melted butter being poured over top instead of the olive oil. Yikes. I feel the olive oil makes for a healthier meal.
Well, that pretty much sums up the weekend. Tomorrow it's back to the grind, but I do at least have my workout clothes laid out and ready to go. Let's hope I can wake up to that early morning alarm!
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